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Tilda Steamed Rice Range

 

HEAT FOR 2 MINUTES in MICROWAVE or STIR-FRY: 3-4 minutes.

 

 

 

 

 TILDA STEAMED PURE BASMATI RICE

This unique rice with its longer, whiter grains has a beautifully subtle aroma and on completing the cooking the grains are light, fluffy and separate.

 

TILDA STEAMED BROWN BASMATI RICE


This is the classic grain with all the natural nutrients, texture and flavour of the bran untouched.

Brown Basmati rice has a medium to low GI and is a good source of fibre. It is nutrient rich; promoting energy, balancing blood sugar levels, relieving
constipation, as well as anti-oxidant properties. 
 

TILDA STEAMED WHITE AND BROWN BASMATI

This unique blend combines all the delicate characteristics of White Basmati with the nutritional benefits of Brown Basmati.

This really is the 'best of both'.
 
 

TILDA EGG FRIED STEAMED BASMATI RICE

Adding exquisite grains of Basmati to the perfect blend of egg and peas takes this classic Chinese favourite from ordinary to extraordinary.
 
 

TILDA PILAU STEAMED BASMATI RICE

The spiciness and warmth of cumin seeds and garam masala infuse slender Basmati grains - long prized for their rare fragrance and flavour
 

 
TILDA MUSHROOM STEAMED BASMATI RICE

The dark and earthy flavour of mushroom comes alive when accompanied by the aromatic grains of long and slender Basmati.
 

 
TILDA SUNDRIED TOMATO STEAMED BASMATI RICE

Sun dried tomatoes, passata and red pesto bring a delightful Mediterranean flavour to these long, slender Basmati grains.
 
 

TILDA VEGETABLE BIRYANI STEAMED BASMATI RICE

The Royal courts of the Moghul Emperors insisted this dish was only prepared with fragrant and delicate grains of Basmati rice.
 
 

TILDA LIME AND CORIANDER STEAMED BASMATI RICE

The zest of fragrant limes, coriander leaf and smooth coconut cream give a hint of Thai cuisine to these delicious Basmati grains.
 
 

TILDA PINTO BEAN AND CHILLI STEAMED BASMATI RICE

Fiery chipotle chillies, smoked paprika and pinto beans blend with our finest Basmati - the rice of legend - for a spicy Mexican feast. 
 

 
TILDA ROASTED PEPPER AND COURGETTE STEAMED BROWN BASMATI RICE

Roasted yellow pepper, red onion, courgette and rich olive oil perfectly complemented by grains of finest Brown Basmati.
 

 
TILDA CHICKPEA, YOGHURT AND MINT STEAMED BASMATI RICE

Chickpeas, yoghurt, cool fragrant mint and coriander bring a flavour of the Middle East to slender grains of hand-tended Basmati.
 

 
TILDA TURTLE BEAN AND RED PEPPER STEAMED BASMATI RICE

Black turtle bean, red pepper and a splash of coconut milk bring a flavour of the Caribbean to Basmati ? the prince of rice.
 
 

 TILDA SPLIT PEA AND CLOVE STEAMED BASMATI RICE

Yellow split peas, richly aromatic clove and warm cinnamon meld perfectly with gorgeous Basmati grains to create a delicate Indian delight.

 
TILDA COCONUT, CHILLI AND LEMONGRASS STEAMED
BASMATI RICE

The creaminess of coconut, a hint of chilli and the delicate flavour of lemongrass give these slender Basmati grains a Thai twist.