Pesto

Jamie’s unique range of pestos consists of new and exciting flavours from spicy chilli and garlic to the award winning walnut and red pepper. They are all made to Jamie’s own recipe and produced in the Genovese region of Italy with only the finest ingredients, such as PDO egg free Grana Padano, Italian pine nuts and locally grown basil.

  • Made in Liguria the traditional home of pesto by a small family run business
  • Using locally sourced ingredients
  • Produced in small batches and not overly processed
  • Jamie hints & tips included on back of pack
  • Range of 6 pestos

jamie oliver pesto

Green Pesto

Shelf Life: 24 months
Case Configuration: 6 x 190g

Sun-dried Tomato

Shelf Life: 24 months
Case Configuration: 6 x 190g

Italian Herb

Shelf Life: 24 months
Case Configuration: 6 x 190g

Coriander & Cashew

Shelf Life: 24 months
Case Configuration: 6 x 190g

Chilli & Garlic

Shelf Life: 24 months
Case Configuration: 6 x 190g

Walnut & Red Pepper

Shelf Life: 24 months
Case Configuration: 6 x 190g