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| GOOD OIL is a versatile, healthy culinary oil that can be used in a wide variety of ways in the kitchen. GOOD OIL Original has a fresh and slightly nutty taste
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| GOOD OIL LIGHT has less flavour but still has its full complement of Omegas. You can use both wherever you would use olive oil.
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| GOOD Seed Salad Sprinkles are a combination of hemp seed kernels with Italian cheese, herbs and flavours. They are great sprinkled over a green salad.
Why not try ;
adding them to fresh pasta with some marscapone
mix them in with mashed potato
combine with cheddar and spring onions for great cheese on toast |
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| GOOD Seed Sweet & Crunchy is sweetened, toasted hemp seed. They are lovely on their own and can also be used in lots of other ways to add crunch and a little sweetness.
Why not try ;
as an ice cream topping
mixing in with your normal muesli
adding to a flapjack recipe.
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| GOOD Seed Salt is a toasted, lightly salted hemp seed that can be a healthy snack or used in cooking.
Why not try ;
sprinkling over a cooked pizza
with soy sauce and coriander on noodles
mixed into popcorn with some melted butter |
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| GOOD Balsamic Salad Dressing adds richness to a tomato and mozzarella salad or goes nicely with rocket and parmesan. A creamy salad dressing which combines balsamic vinegar and Dijon mustard with ahint of basil, honey and garlic.
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 | GOOD Vinaigrette Salad Dressing is a lovely way to finish a garden salad. It uses the classic flavour of white wine vinegar to invigorate basil, garlic, mustard and honey.
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